One of the many great qualities about Northern California is its food! We have amazing food of different cultures from different places! Today, I ate Vietnamese food for the first time, which was OH SO GOOD!!!! I decided on the vegetarian Pho (also vegan, pronounce pha), and they brought me out a ginormous bowl bigger than the size of my head! But it was amazing! I don't know quite how they did it but it tasted like stirfry, soup version. The soup was made of sweet peas, broccoli, bean sprouts, rice noodles, carrots, mushrooms, onions,zucchinis, cucumbers, cilantro, green onions, and tofu! There was so much flavor from the veggies that the broth was just incredible! I definitely got my money's worth and hope to try making my own very soon!
Hello world! Welcome to my vegan, foodie life. I became vegan about two years ago and somewhere in that two years became inspired to spend a little more time in the kitchen. If you are like me, you cling to new recipes while running to your kitchen to see what ingredients you have and which ones you need, you spend extra time adding subtle ingredients to boost nutrient-density, and you make your dishes beautiful! I hope I can inspire you with this blog to feel healthy, beautiful, and motivated!
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