I'm so sad that this blog has been neglected for so long. My apologies. To make it up to you, I will post on multiple different topics. I've been eating mostly salads and smoothies for a long time, not having much time to blog all of the cool recipes. In this post, it's not the most exciting and complicated recipe; however, I've decided to post on Brussels Sprouts- because they are AWESOME! I had a semester-long school project to update a local school's garden, and my team and I ended up planting some brussels sprouts! They are so yummy! They are a low caloric snack or part of a meal that is also high in Vitamin K and C, according to whfoods.org. Check it out! Personally, I've just been steaming mine. You allow water to boil in a pot, and then add brussels in a strainer into the pot (carefully) and put the lid on top, turning down the heat a bit. Usually, they take about 15 minutes to cook. I just poke them with a fork consistently to check if they are soft yet. Anyway, try it out!
No comments:
Post a Comment